Milwaukee, Wisconsin · Listing SMB-1171 · Updated 2026-07-15
Producer of sauces, dressings and specialty condiments under its own regional label plus co-packing for 11 emerging brands. SQF-certified facility with hot-fill and cold-fill lines.
Two production lines, a QA manager, food-safety documentation and a 52,000 sq ft owned plant with expansion room.
Owner leads co-pack business development; plant manager runs production.
Ownership group is consolidating into another food platform.
Food platform buyer, private equity or an operator with CPG manufacturing experience.
In production, these are released in stages once the buyer is qualified and the NDA is recorded against this listing.
SBA indication is illustrative only. Loan eligibility, structure and approval are determined solely by an SBA-participating lender. SellMyBiz does not provide or arrange financing.
Orlando, Florida
Three-unit independent casual dining concept with a consistent menu, established local following, and full liquor licenses at each location.